Chicken Phaal

Brief Description

Chicken Phaal in itself is a unique and tasty dish. it is one of the spicy dish. you must try at least once if you have never tried it.

Preparation Time	10 mins
Cooking Time	20 mins
Serves	4

Ingredients for Chicken Phaal

• Cumin seeds - 1 tsp
• Chilies - 4 (dried)
• Chili powder - 4 tbsp
• Garam Masala - 1 tbsp
• Lemon Juice - 1/2 lemon
• Pepper and salt
• Garlic - 4 cloves
• Peeled and finely grated ginger  into 1 inch of pieces
• Minced fresh chilies - 12
• Oil for the purpose of frying
• Chicken breasts - 4 ( cubes shaped)
• Finely chopped onions - 2
• Finely chopped tomatoes -  400 g ( 1 tin)
• Finely chopped coriander - 1 bunch

How to make Chicken Phaal

• Roast chili peppers and cumin seeds in a sauce pan. Then grind them into a fine powder.
• Add garam Masala, chili powder, lemon juice, pepper, and salt to it to make a fine paste.   
• Now add ginger, garlic, and fresh chilies to it together.  
• Now in a large skillet pour some oil in it. Put chicken and chopped onions to it and fry.  
• Once chicken is half cooked add mixture of ginger- garlic and fresh chilies and paste to it. Mix it well.  
• Now add finely chopped tomatoes to the skillet, reduce the flame to low, cook until the chicken becomes tender and puree becomes thick.  
• Now chicken Phaal is cooked. Garnish it with chopped coriander leaves and serve.

Some Useful Tips

Add red dried chilies acc to your taste.

Other Similar Recipes

• Chili Chicken with Gravy
• Chicken Rasam
• Chilly Chicken
• Chicken Manchurian
• Murgh Do Piaza