Chicken Peshawari

Brief Description

Chicken peshawari is a famous recipe of Hyderabad. It is easy to make. You can try it at home.

Ingredients for Chicken Peshawari

• 1 – Chicken (whole)
• ½ kg - Potato
• ½ kg - Tomato
• ¼ kg - Yogurt
• 2 teaspoon - Black pepper
• 2 teaspoon – Garlic – ginger paste
• ½ saffron - Saffron
• 1 teaspoon - Salt
• 10 - Green chilies
• 1 cup - Oil

How to make Chicken Peshawari

• In a bowl take ginger – garlic paste, yogurt, salt, and saffron. Mix them well.
• Seasoned the chicken with this mixture. Keep it for about 4 hrs or overnight.
• Now peel the potatoes and cut them into two pieces.
• Cut lengthwise green chilies.
• Now heat up some oil in a sauce pan. Place sliced potatoes and tomatoes into it.
• Shower some salt over it acc to taste.
• Now put marinated chicken into it.
• Sprinkle black pepper and add green chilies into it.
• Cover the sauce pan with lid.
• Cook for about 5 minutes on high heat.        
• Then again cook for 40 more minutes on low heat.
• Remove the lid and cook until water gets dry.
• Serve hot with rice or Nan.

Chicken Peshawari

Other Similar Recipes

• Peshawari murgh
• Peshawari tikkay
• Peshawari karahi ghosht
• Peshawari biryani
• Peshawari chapli kabab