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    Chicken Peshawari

    Chicken Peshawari

    Brief Description

    Chicken peshawari is a famous recipe of Hyderabad. It is easy to make. You can try it at home.

    Preparation Time 15 mins
    Cooking Time 30 mins
    Serves 4

    Ingredients for Chicken Peshawari

    • 1 – Chicken (whole)
    • ½ kg - Potato
    • ½ kg - Tomato
    • ¼ kg - Yogurt
    • 2 teaspoon - Black pepper
    • 2 teaspoon – Garlic – ginger paste
    • ½ saffron - Saffron
    • 1 teaspoon - Salt
    • 10 - Green chilies
    • 1 cup - Oil

    Chicken Peshawari

    How to make Chicken Peshawari

    • In a bowl take ginger – garlic paste, yogurt, salt, and saffron. Mix them well.
    • Seasoned the chicken with this mixture. Keep it for about 4 hrs or overnight.
    • Now peel the potatoes and cut them into two pieces.
    • Cut lengthwise green chilies.
    • Now heat up some oil in a sauce pan. Place sliced potatoes and tomatoes into it.
    • Shower some salt over it acc to taste.
    • Now put marinated chicken into it.
    • Sprinkle black pepper and add green chilies into it.
    • Cover the sauce pan with lid.
    • Cook for about 5 minutes on high heat.        
    • Then again cook for 40 more minutes on low heat.
    • Remove the lid and cook until water gets dry.
    • Serve hot with rice or Nan.

    Chicken Peshawari



    Other Similar Recipes

    • Peshawari murgh
    • Peshawari tikkay
    • Peshawari karahi ghosht
    • Peshawari biryani
    • Peshawari chapli kabab

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