Home Indian Regional Flavours
Indian Rice Recipes
Indian Chicken Recipes
- About Indian Chicken Recipes
- Chara Sandheko
- Chicken Carbonara Soup
- Chicken Chops
- Chicken Chukka
- Chicken Cordon Bleu
- Chicken Curry Malabar
- Chicken Curry Mendes
- Chicken Curry With Coconut
- Chicken Dilruba
- Chicken Drumsticks
- Chicken Dry Curry
- Chicken Eggplant
- Chicken Fajita
- Chicken Fatteh
- Chicken Frankie
- Chicken Gumbo
- Chicken Ham Loaf
- Chicken Handi
- Chicken In Cumin Sauce
- Chicken In Garlic And Tomato
- Chicken In Red Wine Sauce
- Chicken Kali Mirch
- Chicken Kandhari Kofta
- Chicken Kebab
- Chicken Keema And Egg
- Chicken Khurma
- Chicken Kozhambu
- Chicken La Maison
- Chicken Liver Masala
- Chicken Lollipop
- Chicken Machuria
- Chicken Malai Curry
- Chicken Malai Kab
- Chicken Malvani Masala
- Chicken Marsala With Mushroom
- Chicken Masala Coorg
- Chicken Mulligatawny Curry
- Chicken Mushroom Rice
- Chicken Noodle Soup
- Chicken Pakoray
- Chicken Panang
- Chicken Patia
- Chicken Peas Curry
- Chicken Pepper Fry
- Chicken Peshawari
- Chicken Phall
- Chicken Piccata
- Chicken Pie
- Chicken Pizza
- Chicken Porridge
- Chicken Pot Rie Sandwich
- Chicken Potato Kurma
- Chicken Pukhi Biryani
- Chicken Qoram
- Chicken Reshmi Kabab
- Chicken Risotto
- Chicken Saagwala
- Chicken Salad
- Chicken Salami
- Chicken Samosa
- Chicken Sandwich
- Chicken Saute
- Chicken Seekh Kabab
- Chicken Sekuwa
- Chicken Shashlik
- Chicken Shawarm
- Chicken Sherry
- Chicken Shorba
- Chicken Sliders
- Chicken Spring Rolls
- Chicken Steaks
-
Search Indian Maps, Pincodes, Local Info and more...
Hanukkah Cranberry Chicken
Brief Description
Hanukkah Cranberry Chicken is one of the most famous recipes of America. Follow the given instructions to prepare this recipe at home.
Preparation Time 20 mins Cooking Time 30 mins Serves 4 Ingredients for Hanukkah Cranberry Chicken
- Chicken breast- 1 kg
- Crushed dry rosemary- ½ tsp
- Cranberry sauce, jellied – 250 g
- Pepper and salt to taste
- Corn syrup- 1 cup
- Lemon juice- 2 tbsp
- Butter, melted- 2 tbsp
How to make Hanukkah Cranberry Chicken
- Clean the chicken and then dry them up.
- Rub it with salt and pepper as needed.
- To prepare the sauce mix corn syrup, cranberry sauce, lemon juice, rosemary and butter in a bowl.
- Grill the chickens uncovered for 20 minutes.
- Flip is over and grill again for another 20 minutes.
- Take it off the grill and pour over the sauce on it before serving.
Some Useful Tips
- To make sure your homemade chili, garlic and ginger paste stays fresh for long add a tbsp of hot vegetable/ sunflower/ canola oil into it and mix well. Keep them in refrigerator and use when necessary.
Other Similar Recipes
- Cranberry Sorbet
- Cranberry Nut Pie
- Cranberry Dip
- Cranberry Scones
- Hot Cranberry Tea