Home Indian Regional Flavours
Indian Rice Recipes
Indian Chicken Recipes
- About Indian Chicken Recipes
- Chara Sandheko
- Chicken Carbonara Soup
- Chicken Chops
- Chicken Chukka
- Chicken Cordon Bleu
- Chicken Curry Malabar
- Chicken Curry Mendes
- Chicken Curry With Coconut
- Chicken Dilruba
- Chicken Drumsticks
- Chicken Dry Curry
- Chicken Eggplant
- Chicken Fajita
- Chicken Fatteh
- Chicken Frankie
- Chicken Gumbo
- Chicken Ham Loaf
- Chicken Handi
- Chicken In Cumin Sauce
- Chicken In Garlic And Tomato
- Chicken In Red Wine Sauce
- Chicken Kali Mirch
- Chicken Kandhari Kofta
- Chicken Kebab
- Chicken Keema And Egg
- Chicken Khurma
- Chicken Kozhambu
- Chicken La Maison
- Chicken Liver Masala
- Chicken Lollipop
- Chicken Machuria
- Chicken Malai Curry
- Chicken Malai Kab
- Chicken Malvani Masala
- Chicken Marsala With Mushroom
- Chicken Masala Coorg
- Chicken Mulligatawny Curry
- Chicken Mushroom Rice
- Chicken Noodle Soup
- Chicken Pakoray
- Chicken Panang
- Chicken Patia
- Chicken Peas Curry
- Chicken Pepper Fry
- Chicken Peshawari
- Chicken Phall
- Chicken Piccata
- Chicken Pie
- Chicken Pizza
- Chicken Porridge
- Chicken Pot Rie Sandwich
- Chicken Potato Kurma
- Chicken Pukhi Biryani
- Chicken Qoram
- Chicken Reshmi Kabab
- Chicken Risotto
- Chicken Saagwala
- Chicken Salad
- Chicken Salami
- Chicken Samosa
- Chicken Sandwich
- Chicken Saute
- Chicken Seekh Kabab
- Chicken Sekuwa
- Chicken Shashlik
- Chicken Shawarm
- Chicken Sherry
- Chicken Shorba
- Chicken Sliders
- Chicken Spring Rolls
- Chicken Steaks
-
Search Indian Maps, Pincodes, Local Info and more...
Garlic Chicken
Brief Description
Garlic chicken is one of the most famous Chinese recipes. In this chicken pieces are seasoned with chili and garlic paste and then stir fried. To make this recipe just follow these simple steps.
Preparation Time 25 mins Cooking Time 30 mins Serves 4 Ingredients for Garlic Chicken
- Chicken breasts- 2
- Curd- 2 tbsp
- Butter- 15 g
- Pepper and salt to taste
- Freshly chopped parsley- 1 sprig
- Olive oil- 1 tbsp
- Finely chopped onions- 1
- Minced garlic cloves- 2
- Chicken stock- 250 ml
How to make Garlic Chicken
- Chicken should be cut into bite sized pieces.
- Melt butter in a pan and olive oil.
- Toss in the chopped onions and fry till golden brown.
- Drop in garlic and fry for another minute.
- Put in the chicken and then fry till both sides are brown.
- Pour in the chicken broth and season it with pepper, salt and chopped parsley.
- Wait till it all boils and then cook it on low flames for another 20 minutes or so.
- Increase the heat and reduce the sauce by half.
- Take the pan of heat and add in the curd.
- Serve it hot with mashed potato.
Garlic Chicken
Some Useful Tips
- To make sure your homemade chili, garlic and ginger paste stays fresh for long add a tbsp of hot vegetable/ sunflower/ canola oil into it and mix well. Keep them in refrigerator and use when necessary.
Other Similar Recipes
- Chicken In Coconut
- Chettinad Ginger Chicken
- Ginger Chicken
- Butter Chicken
- Chilly Chicken