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Christmas Cookies
Brief Description
Christmas Cookies are unique and delicious cookies which are prepared mainly on Christmas and are quite easy in preparation. Follow this simple method to prepare these delicious cookies.
Preparation Time 15 mins Cooking Time 10 mins Number Of Serves 4 Ingredients for Christmas Cookies
- 125 grams of butter
- Half cup caster sugar
- One fourth cup milk
- One teaspoon vanilla extract
- One and half teaspoon self-raising flour
- Half cup custard powder
- Use Silver and gold sparkling cachous for garnishing
How to Make Christmas Cookies
- Before the preparation preheat the oven at temp about 180°C and put 2 baking trays in the oven with non-stick baking paper.
- Now with the help of an electric beater whisk sugar and butter and sugar properly till it becomes pale and creamy.
- Whisk some vanilla extract and milk now and coat it with custard powder and flour.
- Now press the dough and give it a proper ball shape and then place it in plastic wrap. Keep it for about 30minutes.
- Cut the dough in equally manageable portions.
- Now take out a 1 cm thick sheet of non-stick baking paper and then with help of Christmas cookie cutters cut them in desired shapes and place them in trays. Garnish it with cachous.
- Finally bake the cookies for about 10 minutes till it becomes light golden in color. Leave it to cool for about 5 minutes and place it on wire rack so that it gets cooled completely.
- Repeat the same process with the remaining dough mixture.
Christmas Cookies
Other Similar Recipes
- Peanut Butter Cookies
- Magic Seven Layer Bars
- Snicker Doodles